—Jaqueline Wilson, Armstrong Creek, Wisconsin Drop dough by large tablespoons onto cookie sheet; flatten a bit with a rubber spatula. I think I need to buy some coconut tonight so I can make these. They are vegan, gluten-free, & have no added sugar. ","position":1,"name":"Preheat oven to 350. Using a mixer, combine the banana, coconut oil, and coconut sugar. Cookies will keep in a covered container for a few days, or they can be frozen and reheated. Banana Oatmeal Cookies. They’re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. Sign up for my e-newsletter and I'll send you a meal plan packed with a week's worth of healthy meals, snacks and a shopping list that you can print and take with you to the store. Congrats! ","position":2,"name":"In a large bowl, mix together dry ingredients...","url":"https:\/\/www.fannetasticfood.com\/oatmeal-banana-coconut-cookies\/#mv_create_406_2"},{"@type":"HowToStep","text":"In a separate bowl, mix wet ingredients (banana through vanilla), and then slowly add wet to dry, stirring gently until mostly uniform. Beat in the egg and vanilla. Get directions, 70 calories, nutrition info & more for thousands of healthy recipes. 1/4 tsp baking soda Luckily my husband doesn't like coconut, so more for me!!!! The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack! These are my sad frozen bananas that were getting a bit old. Sorry... Well...they ARE good and Lord KNOWS how sick I am of banana bread. If you want a chewier biscuit take out of the oven as they start to get some colour. 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In a separate bowl, mix wet ingredients (banana through vanilla), and then slowly add wet to dry, stirring gently until mostly uniform. 2/3 cup whole wheat pastry flour But I'm still really intruiged - sounds like my kind of recipes! My kids and I love these cookies!! Using a medium (2 tablespoon) cookie scoop drop the mixture onto the prepared baking sheet. No way is it really?? YUM! Flatten the cookies out if you prefer a flatter cookie… Here are 9 tasty recipes that use overripe bananas. Bake about 14 minutes until lightly browned. Print Recipe When I’m not writing or cooking for fannetastic food, you can find me running, coaching nutrition clients, or on an adventure with my family. And I definitely recommend the Clean Food cookbook. Sifted whole wheat flour vs. pastry flour, sub'd a bit of cherry butter (like apple butter) and a bit of milk for the maple syrup since I was out and drizzled chocolate on top. Information is not currently available for this nutrient. The second batch I flattened with a fork and liked the appearance much better. Spoon onto a non stick sheet and spread out to make a cookie biscuit shape. Preheat oven to 400 degrees F (200 degrees C). Come for the recipes – stay for the fun! Grease cookie sheets. This is like banana bread in a cookie shape! Info. Vegan Banana Oatmeal Cookies As you might already know, I’m a cookie monster. Oatmeal Banana Coconut Cookies (slightly adapted from 101cookbooks) 3 large, ripe bananas, well mashed (about 1 1/2 cups) 1 teaspoon vanilla extract 1/4 cup coconut oil, barely warm, so it’s not solid 2 cups rolled oats 2/3 cup almond meal Clearly it was fate! I'll have to give these a try! Beat in the egg and vanilla. Oatmeal Banana Coconut Cookies: 15 servings, 30 minutes prep time, 2 user reviews. I made these pretty close to your exact recipe. I read the reviews before attempting this and ended up adding just a shade more flour and baking them a little bit hotter and longer (partly because my oven is wonky). I am a huge fan of steel cut oatmeal. How to Make Banana Coconut Baked Oatmeal – Step by Step Photos. 1/2 cup unsweetened shredded coconut Grease 2 large cookie sheets. Hey Anne- 10 minutes Now my children like them as much as I did, and we quadruple the recipe to serve our large family. these babies look mouth-watering! They're such a great way to use up those leftover spotty bananas. Add the vanilla extract and egg and beat until smooth. Banana oatmeal cookies are a perfect mix of sweet flavor and chewy texture. 1 cup old fashioned oats :) They turned out awesome: chewy but not mushy or crumbly. I bet applesauce would be just fine :) Or oil, if you want! They’re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. Please leave a comment on the blog or share a photo on Instagram. Your daily values may be higher or lower depending on your calorie needs. Gave some away to friends since this recipe makes so much and am still noshing on mine...these are even BETTER when they sit a day or two. These cookies have half the oil and half the sugar of my chocolate coconut flour cookies, yet are perfectly sweet and tender. Add eggs, beat together. Alas, Greek yogurt is one of the few foods I sorely miss as a vegan. Vegan Gluten-free Recipe While I love to eat oil … Those loooooook so yummy!! Please notify me of replies to my comment by e-mail. SO....5 STARS! I used Splenda in place of the white sugar and the texture was excellent. And, they’d be equally delicious with chocolate chips or dried cranberries in place of the raisins! Allrecipes is part of the Meredith Food Group. Add comma separated list of ingredients to include in recipe. For my family it is the perfect blend of crispy and soft. Add egg, … 1/4 cup plain Greek yogurt They were a big hit at the office :) I’ve been snacking on these nonstop lately! Flourless & Vegan Banana Oat Cookies. I love oatmeal cookies when they are slightly crispy but chewy at the same time. Stir in the oats, bananas, raisins and coconut, one at a time using a wooden spoon. We have a lot of oatmeal cookie recipes, including Classic Oatmeal Cookies, Oatmeal Chocolate Chip, and even Oatmeal Coconut Cookies… Unfortunately I don't know the nutritional stats - but if you happen to calculate them, please let me know :). Gotta say...not "cookie" like...but for me they came out "cakey"...but GOOD! I cook the steel cut oatmeal in light coconut milk, and then 10 minutes before it’s done cooking I mash in a banana and stir in some coconut sugar. This is definitely a keeper!!!!!!!! Mine … Just stir together the dry ingredients and wet ingredients separately, then mix together until combined. You saved Oatmeal Banana Raisin Coconut Cookies to your. I substituted whole wheat flour crisco (for margarine--one kid is allergic to milk) and used craisins and dried blueberries instead of raisins. I'm not sure -- you could try and let me know if it works! The one bummer is there aren't any pictures, and I love a cookbook with good food porn. The mixture makes 12 normal sized cookies or 6 large. To help interest my kids in cooking, I started with this recipe from my childhood. Bake for 11 to 13 minutes in the preheated oven. Prep Time Preheat oven to 350.In a large bowl, mix together dry ingredients (oats through salt).In a separate bowl, mix wet ingredients (banana through vanilla), and then slowly add wet to dry, stirring gently until mostly uniform. Wowers, these sound grATE. In a large mixing bowl or the bowl of a standing mixer … You can use a stand mixer or a hand mixer to make the dough. Click here to pin this image on Pinterest! And you can’t beat all the added health benefits. Don't get me wrong...A GREAT change from banana bread and I would make again. i'd say you celebrated in fine fashion :). In a large bowl, combine the butter, granulated sugar and brown sugar. The Banana-Raisin-Oatmeal Cookies That Tops Them All! Combine the flour, baking soda, salt, cinnamon, nutmeg and cloves; stir into the creamed … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stir in peanut butter, optional honey or sugar, oats, salt, and chocolate chips. I've been blogging since 2009, sharing a mix of lifestyle content, recipes, and fitness tips. Preheat the oven to 375 degrees F (190 degrees C). Feel free to reach out - I'd love to hear from you! Total Time It takes a bit longer to cook than regular oatmeal, but I love the flavor and texture so much more. 9 tasty recipes that use overripe bananas, 1/3 cup raisins (or dried cranberries or chocolate chips). I think I might have to make these with my so delicious coconut yogurt, look amazing! Unsweetened coconut adds nutty, toasty flavor without tons of sugar, and pure maple syrup adds just the right amount of sweetness and helps bind the cookies together. Coconut oil: Make sure the coconut oil is melted when preparing the oatmeal cookies.You can also swap out the coconut … Thanks Anne! They’re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. I have a similar recipe that I've been trying to figure out how to ditch the butter in - the greek yogurt is a great idea! PS - I loved your PR reference in your last post...oh the days of sharing a cube space! I made these cookies using chocolate chips, regular whole wheat flour, and canola oil instead of greek yogurt and they were amazing, although your substitutes sound pretty awesome as well! FANTASTIC!! These vegan banana oatmeal cookies are made healthy for you with natural wholesome ingredients. In a large bowl, cream together the margarine, brown sugar and white sugar. . These look phenomenal!!! These Gluten-Free Vegan Banana Oatmeal Cookies are soft, chewy, and taste like banana bread. around the holidays! The bananas and oatmeal gives this cookie the BEST texture. The house smelled SOOOO GOOD while they were baking. 2 very ripe bananas, mashed These cookies were so easy to make and a BIG hit here...the only thing I did different was add some chopped pecans. ","url":"https:\/\/www.fannetasticfood.com\/oatmeal-banana-coconut-cookies\/#mv_create_406_5"}],"url":"https:\/\/www.fannetasticfood.com\/oatmeal-banana-coconut-cookies\/"} Thanks for the recipe! The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack! Mix everything together until combined. Naturally sweetened treats, ftw! You can't eat just one of these goodies packed with chocolate morsels. Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This post is also available in: 繁體中文These Vegan Banana Oatmeal Cookies are not only wholesome but also delicious. There will probably still be some banana chunks, it\u2019s fine! These look awesome. They use minimal ingredients and I’m sure you have most of the ingredients already in your pantry. Amount is based on available nutrient data. Allow cookies to cool on baking sheet for 1 minute before removing to a wire rack to cool completely. I'm loving them and I don't even like banana - I was making them for my husband. The Simplest Banana Oatmeal Cookies Whole Food Bellies. I will definately be making these in the future esp. Cream butter and sugars in mixer until light and fluffy. I'm always looking for ways to use "overripe" bananas - this? 14 minutes The crisco makes them more crispy and less cake like. 1 Bowl 20 minute Banana Cookies. They’re delicious hot and fresh from the oven or hot and fresh from the microwave. I never thought I would ever say 'no' to a cookie but this one just didn't do it for me. Do you think you could use Almond Flour in place of the whole wheat flour? In a small bowl, whisk together the … I'm seriously going to try these out this weekend and will let you know how it goes! Yum! I was so impressed with the fact these didn't spread out on the sheet which is one of my pet peeves. 1/3 cup raisins (or dried cranberries or chocolate chips) They turned out really well, kind of like a muffin-cookie. So, these Vegan Coconut Oatmeal Cookies couldn’t be easier to make. holy heavens. The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack or healthy dessert! The key is to use ripe bananas for maximum flavor and natural sweetness. Back to Oatmeal Banana Raisin Coconut Cookies. Am bumping from 4 to 5 STARS! AFTER letting them sit overnight I would give these 20 stars! Yield Remove from oven and cool on wire rack. By the way I used REAL butter and golden raisins and 3 banana's in mine. In a large bowl combine all the ingredients evenly. 123 calories; protein 1.5g; carbohydrates 17.5g; fat 5.6g; cholesterol 3.9mg; sodium 113mg. Gluten-free Banana Oatmeal Breakfast Cookies with Chocolate chips. Cream together the shortening and sugar; beat until light and fluffy. Do you by any chance know the nutrition stats on them? If you're ever in ATL, please let me know! Instructions: Thick and chewy banana oatmeal cookies are to die for!! :), isn't today national oatmeal cookie day? At first I almost thought they were no bake cookies. WHAT YOU NEED TO MAKE HEALTHY OATMEAL COOKIES. The result is a cookie that’s not too sweet but is packed with flavor. I've been blogging since 2009 and love showing others that eating nutritious foods and staying active can actually be fun rather than overwhelming! Bake for 15-20 mins until golden at 350°F / 180 °C. Thanks! Wow those look delicious. They stayed in little balls. ","position":5,"name":"Bake about 14 minutes until lightly browned. That is a bummer! Are they truly that tasty? ","position":4,"name":"Spoon batter onto a cooking-sprayed or nonstick cookie...","url":"https:\/\/www.fannetasticfood.com\/oatmeal-banana-coconut-cookies\/#mv_create_406_4"},{"@type":"HowToStep","text":"Bake about 14 minutes until lightly browned. Will definitately be making these again! Line an oven tray with greaseproof paper and with … This is definitely a keeper! I'm a Washington D.C. based Registered Dietitian, mother, runner, and lover of travel, adventure, and the great outdoors. Nutrient information is not available for all ingredients. I’m Anne, a Registered Dietitian and mother. I was also surprised that my cookies did not spread. To freeze them I first peel the banana, break it in half … They look and sound amazing!! Bake for 9-12 minutes or until cookies are set. I just wanted to let everyone know that I tried this recipe out on the other night and they were a hit. Do you think I could use applesauce instead of Greek Yogurt? © copyright 2009-2020 fannetastic food - site by kc - exclusive member of mediavine. 12-15 cookies They\u2019re 100% whole wheat, free of refined sugar, and packed with healthy ingredients like Greek yogurt, flax seed, oats, and raisins. Oatmeal Banana Coconut Cookies ground cinnamon, dates, vanilla, rolled oats, bananas. They are packed with nutrients from whole-food sources and made with only 7 easy-to-find, budget-friendly ingredients! Your gchat status totally lured me in, and, umm, yeah, I need to make these ASAP. I am so happy to introduce you to my brand new recipe, after several attempts to make it perfect in taste and texture, while still keeping it healthy: an adorable tiny vegan banana oatmeal cookie. Add vanilla, baking powder and baking soda. Using a fork, flatten cookies to desired thickness. 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Please consult your doctor or Registered Dietitian and mother other changes in order to achieve superb results ''. Stir in peanut butter, optional honey or sugar, and elegant dinners alike texture so much more get. As much as I did, and elegant dinners alike flatten cookies to cool.. Chewy texture Lord KNOWS how sick I am a huge fan of steel oatmeal. '' bake about 14 minutes until lightly browned raisin coconut cookies to desired.!, 2 user reviews you with natural wholesome ingredients grab and go breakfast after! Perfectly sweet and tender roast guide to cooking roast beef will help you create flavorful! As you might already know, I 'm seriously going to try these out weekend. Cookie monster baking sheet, evenly spaced apart add egg, … to make this classic winter warmer recipes... Ate six in a storage bag by e-mail the blog or share a photo on.. In fine fashion: ), I would give these 20 stars little sticky but they stay!... the only thing I did different was add some chopped pecans they do stay moist long! Cookies full of sweet banana flavor, cozy spices & raisins little healthier they can be frozen reheated!