So, if you get a good pumpkin, go ahead and give it a try. Food Home » Recipes » Japanese — Japanese — Explore this popular Asian cuisine with our Japanese recipe collection. Editor’s Note: The post was originally published on October 5, 2014. Since Sep 2017 I noticed the option a while ago and didn’t take the time to thank you. Want to make your own spicy tuna, braise pork belly, or cook Matsutake Dobin Mushi (a nourishing mushroom soup)? Unless you're looking to be taught how to bake by someone with the enthusiasm and bubbly personality of a children's television show host, this channel might not be for you. I just fixed it. This YouTuber started by cooking and eating Japanese candies and other snacks, like a bright sugary paste with sprinkles called nerunerunerune, but she has … While Rosanna Pansino 's channel, Nerdy Nummies, is one of the most popular cooking channels on YouTube, she's definitely not everyone's cup of tea. Hi Barbara! Thanks for the info on the different shoyus! Hi Koa! If you make this recipe, snap a pic and hashtag it #justonecookbook — We love to see your creations on Instagram, Facebook, and Twitter! Gyudon (Beef Bowl) is comfort food for Japanese. Hope you and your sister will enjoy recipes on my blog! My family loves your simple dishes. Thank you for your kind words! Hi Tristan! When being away from home, having a comfort food is really appreciated. Such a pumpkin is well ripened and will taste sweet.Remove all the seeds and inedible parts by hand If there is a hard part or a bruise on the rind, cut that part away with a kitchen knife.Cut the pumpkin into pieces about 4cm in size.A slightly big cut piece will not taste soggy when finished.Put the pumpkin into a pot with the rind facing downwards.This way, the hard rind will become nice and soft.Pour in water until the pumpkin almost covered by it. I truly appreciate your encouraging words. . . A really popular Japanese Yoshoku (Japanese fusion) recipe, Omurice is one of my children’s favorite meals. I’m CiCi Li, the TV presenter of "CiCi Li - Asian Home Cooking" on NTD Television and a food columnist of The Epoch Times. Hope you enjoy(ed) the Tonkatsu recipe! Recently signed up and am enjoying all your info! I love sara udon and am wondering which store is carrying this crispy noodles in the States. https://www.justonecookbook.com/tags/vegan/, https://www.justonecookbook.com/tags/vegan-adaptable/. But your recipes make my life so much easier now. I always looks forward to your emails. Thank you so much for all of these recipes! If you love a quick dinner like I do on most days, here are some family-friendly Japanese recipes that are tasty yet easy-to-follow. Hi Jimmy! The rice is pan-fried with ketchup and chicken, then wrapped in a thin layer of egg. I love veggies and Japanese food usually includes lots of veggies for balanced diet. Ahhhh! Oyakodon is one of the easy dishes I learned at the home-making class in middle school. Of course, professional chefs like Gordon Ramsay and Jamie Oliver certainly have a following on YouTube, but so do a variety of self-taught cooks. Here we have the President’s Day (not an official holiday) and kids’ schools are off for a week for mid-winter break. Loaded with plenty of vegetables and your choice of protein, this Stir fry Vegetables (Yasai Itame) makes a well-rounded weeknight meal. This post may contain affiliate links. For information about our privacy practices, please visit our website. Pasta is always a good call for a weeknight meal. xo. So delicious and easy. In 15 minutes, you’d get to serve some delicious rice bowl for dinner. Hi Regina! I’ll be happy to help you! Thank you so much for your kind words, Prima! I am Vegan… I liked some of your dishes like Yaki Udon and Yaki Soba which are Vegetarian dishes… I like to learn the Vegetarian Sushi and Uramaki… if you have the recipe. Arigatou Nami san ^^. and I didn’t read your message carefully. This Salmon in Foil recipe is packed with Omega-3 Fatty Acids from the fish and healthy nutrients from the vegetables. Ottawa has a Tulip Festival that many people come to enjoy. Yes, I used to think ahead of time and defrost meat/seafood but sometimes I have to buy on the way home from somewhere because I don’t have enough defrosting time. Sometimes last month, I shared a video blog with you about my journey to become a chef. The distinctive dishes of Japanese cuisine are healthy, light and fresh – try out sushi, sashimi, noodles, miso and more. China About Youtuber We are Hellen Tian and Joy Tang, and we are currently traveling around china to look for Chinese hand-made artworks, but we are not missing the delicious food on the road. We love food as you do! I had a Japanese exchange student stay for a week and she didn’t want to leave because of every night when it was dinner time.It was hilarious how she ate down that salmon fried rice. You’re so kind, thank you!! Do you have a recipe for beef Won Tons, Egg Rolls, Sukiyaki, one more please Curry Rice?? Yes, I do have all the recipes. Yes I often need to make extra so that I can pack kids’ bentos. Mirin is sweet rice wine and dashi is traditional Japanese soup stock (make from kelp or shiitake). Your email address will not be published. I recommend a few here in my Pantry page: https://www.justonecookbook.com/pantry/sake/ Should be around $5 (sometimes on sales!). China About Blog A blog about Real Chinese recipes and Chinese eating culture provided with detailed step by step Chinese recipes. When you’re ready to cook, pop them into the oven while you prepare a simple salad or miso soup to serve along. It helps to cook faster and absorb the flavors quickly. Thank you for your recipe’s Nami San. After watching anime I am always craving Japanese food – I am going to make Yakisoba and Cripsy Salmon tonight , Hi Illy! Japan Centre offers the largest selection of authentic Japanese food, drink and lifestyle products in Europe. Welcome to Kitchen Princess Bamboo, Japanese everyday food. Konnichiwa & Welcome! Thank you. I started my cooking channel since 2011 to share beautiful Japanese food culture with you. Hope you’re having a good winter. Let me email you separately. From well-known Japanese kitchen staples from rice and noodles, to freshly baked goods, matcha and sake, shop from Japan Centre’s extraordinary range of over 3,000 different products on the UK's favourite Japanese food site. Happy Family Day on Monday! They’d make great leftovers for bento ideas too. Hi Yvonne, Thank you very much for trying many of Nami’s recipes and for your kind words. I'm Nami, a Japanese home cook based in San Francisco. It’s incredibly easy and versatile to make too. I’m happy to hear you enjoy my recipes. Hope you enjoy! Thank you so much for the awesome recipes! Thank you for this series. And Sichuan Chilli Oil Wonton is a classic Sichuan dish. Baked Tonkatsu 揚げないとんかつ Hi Carol! Thanks so much. Aww I’m so happy to hear you and your family enjoy my recipes! I have my host-family experience, so it means a lot to me too! We’ve had a huge amount of snow here in Ottawa this winter – records have been set! Jjukkumi Tteokbokki, Korean Baby Octopus and Rice Cake Stir Fry Recipe! There’s a tremendous range of noodles and I’d like to learn more about which ones are best adapted to different sauces/recipes. Get ideas for cooking Chinese, Japanese, Korean, Indianthe best of Asian cooking. Thanks for all the recipes and information you share. It’s a great meal to use up your leftover too. Thank you for making Japanese cooking easy to understand and make. You can literally add any ingredients to make your own version of Yakisoba. Domo arigato! Simple ingredients such as onion, sliced beef, and eggs, are tossed into a hot frying pan for a quick cook. Yes, I remember your request! Bursting with flavor, this classic Fried Rice recipe with ham, egg, and green onion is a delicious one-pan meal that you can whip up under 20 minutes. Although you can find Ginger Pork (Shogayaki) at most of the Japanese restaurants in the US, it is a simple dish to make at home. Top 3 of the easy dishes i learned at the home-making class in school! How to retrieve the download are healthy too, so there Won ’ t read your message carefully ahead... Illuminating to learn more from a pro sugar, and soy sauce Chicken be... Or shiitake ) to this series, my family like them lots Hong you Chao Shou Yvonne, thank.... T be flooding is very popular there times the recipe has been it. The link in the Kitchen this channel, you can fillet it the Japanese way good! 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